Exclusive cakes and desserts – find out their prices

Why only a few can afford exclusive cakes and desserts? The answer is trivially simple – because for the average person they cost a fortune.

Are you a fan of sweets? Great! Today’s text is entirely dedicated to sweets and candies, but with the important detail that we will present exclusive cakes and desserts from around the world!

Chocolate and sponge cakes with jelly are a relic! See how millionaires sweeten their sad moments!

Exclusive cakes and desserts with gold

Frozen chocolate with gold is a great option for winter evenings that you will never forget in your life. The cocoa used to make this dessert was harvested in 14 countries around the world, and La Madeline’s whipped cream contains the world’s most coveted product – delicious truffles.

The entire dessert was topped with a sprinkling of 5 grams of 24-karat gold… Served in a goblet decorated with gold and diamonds, it is on the Guinness World Records list. Price: $25,000.

Made in Japan platinum cake is an extravagant gift for newlyweds. This cake, covered in white icing, is crowned with platinum ornaments such as chains, necklaces, brooches, pendants and even foil! No, this is not a cake on which a rich billionaire’s jewelry trunk has been thrown.

Exclusive cakes and desserts – dizzying prices

The platinum covering all these details is 100 percent edible, while remaining the world’s truest platinum. Its creator, Nobue Ikara dedicates it to all women. At the same time, the baker wishes women would wear more platinum ornaments…. Price: $130,000.

Exclusive cakes and desserts from New Orleans. A goblet filled with delicate cream, mint and strawberries is practically one of the most expensive desserts in the world, is worth a bagatelle $1,400,000! Why? On top of the dessert is a beautiful ring with a 4.7 carat pink diamond, belonging to Sir Ernest Cassel, the former English Minister of Royal Finance.

Dessert is served by waiters, wearing white gloves, who additionally serve it with a wine set worth $24,850 and, of course, the event is accompanied by live jazz music played. One thing is certain: every woman would like to be asked to marry in this way!

Sweets with diamonds

Christmas fruit and diamond cake. Created just for the holidays by Tokyo bakers, it was put up on Christmas Day for a special auction titled Diamonds: A Wonder of Nature. The cake took six months to design, and more than a month to prepare itself. The intricately finished designs feature as many as 223 small diamonds, which of course are not edible. Fortunately, the rest of the cake is fully edible. Price: $1,650,000! Merry Christmas!

As with alcohol, the dizzying sums that are the price of the aforementioned desserts are justified only by diamonds, platinum and crystal-embellished goblets. However, it is undeniable that confectioners,who create exclusive cakes and desserts will never cease to surprise us. Surely it won’t be long before we hear about the $2 million dessert.