Top 5 most delicious ground coffees – Malongo brand
I love old, multi-generational manufactories because I know that true luxury is born over many years. My shows just how important tradition is in producing truly high-quality food.
Big corporations make decent coffee, but it’s for the masses. With such massive global production, it’s hard to maintain the highest standards for true coffee connoisseurs.
Top 5 Most Delicious Ground Coffees – The French Brand Malongo and a Piece of Its History
The company was founded in Nice in 1934. Initially producing just 25 kg of coffee, the owners had no idea which direction they would take. Soon, production increased to 100 kg, a testament to the remarkable flavor of their roasted beans and the very human face of Malongo.
This multi-generational manufactory relies on the commitment of its own employees to drive its growth. This is a typical approach in the production of high-quality products. Malongo carefully oversees the entire process—from the plantation to brewing coffee in the cup.
Such meticulous control is key to the overall success of this French brand. Anyone involved in coffee roasting knows just how complex it is. That’s why creating something truly exceptional is no easy feat!
Technique and Packaging
Malongo roasts its coffee the way a time-honored recipe demands. Only slow, gradual roasting delivers that traditional flavor—end of story. There’s plenty to say about the process itself, but that’s not the focus of this article.
Personally, I was captivated by the packaging. A black, vacuum-sealed tin with a beautiful, colorful brand label. It may seem like a small thing—but it makes a difference. Many of my friends have received these tins as gifts, even after they were emptied.
A good vacuum seal ensures a long shelf life for the products stored inside. That’s why everyone keeps it for themselves after use!
Top 5 Most Delicious Ground Coffees – Kenyan Delight
5th place
Five out of five stars for acidity — that’s none other than. Apparently, it’s one of the best African Arabicas! Grown on plantations on the Mont Kenya plain, west of Nairobi.
The caffeine content is 1.36%. Its bitterness and acidity make it recommended for desserts with red fruits, citrus, and sorbets. And indeed, it’s a divine combination…..
Pur Kenya is slightly acidic, with a refined flavor, belonging to the “Pures Origines” single-origin variety. This means that the Malongo brand selects this coffee from the most prestigious plantations. And that’s why I’ve included it in my Top 5 most delicious Malongo ground coffees.
At the store, the price for 250 g is 106 PLN.
Mexican Arabica – Top 5 Most Delicious Ground Coffees from Malongo
4th place
This is truly a disappearing coffee variety, so ” ”. It’s a Mexican Maragogipe coffee with large beans. Just take a look at the photo—you can clearly see the difference between a regular bean and Maragogipe.
For years, it has always been sought after in Europe. Cultivating it is no easy task either, as it thrives best above 2,000 feet. The roasting process itself is a true art form, reserved only for the very best.
What makes one of the top 5 most delicious ground coffees in my ranking? I believe it’s the uniqueness and the fact that it’s a rare, top-quality product.
Some facts
Caffeine content is 1.17%, body 2 out of 5 stars, bitterness 1 out of 5, and finally acidity – 3/5 delivers a great result. Store price is 103 PLN
This old variety of pure botanical coffee has a delicate fruity flavor. The producer suggests enjoying it with sweet desserts and creamy milk treats. Done—there will be Maragotype, and there will be a delicious dessert too….
And now it’s time for Brazil – Top 5 most delicious ground coffees
3rd place
Personally, I love espresso, which is why the Bresil Sul de Minas coffee by made it to the podium! This is a delicious, strong Brazilian coffee with a rich bouquet that leaves a lingering taste in your mouth.
Caffeine content 1.15%, bouquet 4 out of 5 stars, bitterness 3/5, and finally acidity one star out of 5.
It pairs perfectly with chocolate desserts and those with a rich, spicy aroma. Brazilian coffee Bresil Sul de Minas creates an exquisite match with delicious chocolate desserts as well as desserts featuring intense, spicy notes (star anise, cinnamon, ginger, cloves, coconut).
I love chocolate flavors and bold espresso, which is why this product made it into my top 5 most delicious ground coffees.
Haitian Bluer – top 5 most delicious ground coffees from Malongo
2nd place
A very delicate black drink of the gods. Known to its admirers as the “Pearl of the Caribbean.” Grown in the tropical mountains of Haiti, its flavor closely resembles Blue Mountain, but of course, it is much more affordable. Most coffee lovers can distinctly sense a subtle floral note in its taste. And that’s what makes it such a highly valued product!
A very important matter. Haiti is a country that, especially in recent years, has suffered greatly for various reasons. Most notably, the earthquake caused immense poverty and human tragedy.
That’s why when you buy, you’re making your own contribution to supporting Haiti’s vast population. There are many people there with no means of livelihood, and it’s the coffee plantations that provide them with a dignified life. Let’s not forget about this—it truly matters!
The suggested price of 106 PLN makes the value for money exceptionally good. That’s one of the reasons why this product landed in second place on my Top 5 most delicious ground coffees. Enjoy!
Number one – Top 5 most delicious Malongo ground coffees1st place – gold medal
The most expensive of all the coffees mentioned above, but once you taste it, you’ll forget about the price….<strong>Blue Mountain</strong> is grown on the eastern tip of Jamaica. Its name comes from the Blue Mountains range, where it is most abundant.
At over 5,500 feet above sea level, it has the perfect conditions for natural growth. The area is lush, humid, and, as they say, blessed by God. Hmmm, once you try it, you might just agree…
An interesting fact is the state’s oversight of the authenticity of this black beverage. The Jamaican coffee industry has established a geographical boundary that defines and classifies it as Blue Mountain.
Okay, here are some details., bouquet: 3 out of 5 stars, bitterness: 2 out of 5, and acidity: 3 out of 5 stars. Recommended for all desserts, especially those with a subtle and delicate flavor.
You already know that this is one of the rarest and most sought-after coffees in the world. But what truly matters here is the roasting process, which is done in the traditional way. And needless to say, only carefully selected beans are used!
The price is around 300–330 PLN
My Top 5 most delicious ground coffees are exclusively from the Malongo brand. Although other roasters also use the beans that this company sources for its coffee. So, generally speaking, they are available worldwide.
Of course, these are already premium products, so that’s how they should be classified. And in reality, the price compared to the value offered by this French pre-war is truly irrelevant.
The most important thing is the flavors from around the world, with notes of the seas, oceans, and the sun under which they grew. What I recommend is to try at least one of these exceptional coffees.
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