Exclusive cakes and desserts – discover their prices

Why can only a select few afford exclusive cakes and desserts? The answer is surprisingly simple – for the average person, they cost a fortune.

Are you a fan of sweets? Perfect! Today’s article is entirely dedicated to candies and sweet treats, with one important detail: we’ll be showcasing exclusive cakes and desserts from around the world!

Chocolate and sponge cakes with jelly are a thing of the past! Discover how millionaires sweeten their gloomy moments!

Exclusive cakes and desserts with gold

Frozen chocolate with gold is a fantastic idea for winter evenings that you’ll never forget. The cocoa used to prepare this dessert was sourced from 14 countries around the world, and La Madeline whipped cream features the world’s most coveted delicacy—delicious truffles.

The entire dessert is topped with a sprinkle of 5 grams of 24-carat gold… Served in a goblet adorned with gold and diamonds, it holds a spot in the Guinness World Records. Price: $25,000.

The platinum cake made in Japan is an extravagant gift for newlyweds. This cake, covered in white icing, is adorned with platinum decorations such as chains, necklaces, brooches, pendants, and even foil! No, it’s not a cake that’s had a billionaire’s jewelry box thrown over it.

Exclusive cakes and desserts – staggering prices

The platinum covering all these details is completely edible, while still being the truest platinum in the world. Its creator, Nobue Ikara, dedicates it to all women. At the same time, the baker wishes that women would wear more platinum accessories… Price: $130,000.

Exclusive cakes and desserts from New Orleans. A cup filled with delicate cream, mint, and strawberries is practically one of the most expensive desserts in the world, worth a staggering $1,400,000! Why? On top of the dessert sits a stunning ring featuring a 4.7-carat pink diamond that once belonged to Sir Ernest Cassel, former British royal finance minister.

The dessert is served by waiters wearing white gloves, who also present a wine set worth $24,850, and of course, the event is accompanied by live jazz music. One thing is certain: every woman would love to be proposed to in this way!

Sweets with diamonds

Festive fruit and diamond cake. Created especially for the holidays by bakers from Tokyo, it was showcased on Christmas Day at a special auction titled Diamonds: A Miracle of Nature. Designing the cake took six months, and its preparation alone took over a month. The intricately finished patterns feature as many as 223 small diamonds, which, of course, are not edible. Fortunately, the rest of the cake is entirely edible. Price: $1,650,000! Merry Christmas!

Just like with alcohol, the staggering prices of the aforementioned desserts are justified only by diamonds, platinum, and crystal-studded bowls. However, there’s no denying that pastry chefs, who create exclusive cakes and desserts, will never cease to amaze us. Surely, it won’t be long before we hear about a dessert costing 2 million dollars.